Power and participation in an era of food system governance
Back in June, I was invited to give a talk as part of the Centre for Food Policy's Food Thinkers Series. It was an honor to be back at...
13
Oct
12
Oct
How do we feed 9 billion people without destroying the earth?
I was asked to give a short 10-minute talk at the Betweter music and science festival. They wanted me to talk about how to feed future populations in sustainable ways....
21
May
Table Podcast: Food Policy, Gender and covid-19
A few months ago I was interviewed for the Table Podcast "Feed". It's a great series and I really recommend subscribing. In my episode, we talked about the importance of...
11
Mar
Open letter on the EU’s ‘Farmers for the Future’ Report and the Farm to Fork Strategy
Open letter of European scholars to: Frans Timmermans, Executive Vice-President of the European CommissionJanusz Wojciechowski, European Commissioner for Agriculture,Norbert Lins, President of COMAGRI of the European Parliament. Re: ‘Farmers for the Future’ Wageningen,...
16
Feb
Roots of Resilience: How CAP, Farm to Fork, and land policies can support an agroecological transition in Europe
25/2/21, 14h-15h30 (CET, UTC+1 - Brussels) In this virtual seminar, participants will have a chance to exchange with European policymakers on the challenges and opportunities for an agroecological transition in Europe....
16
Dec
Resilience and transformation: towards a ‘safe and just’ operating space
The report of the 5th SCAR Foresight Exercise Expert Group Natural resources and food systems was released 15 December at the German EU Presidency conference. I had the pleasure of participating...
21
Oct
IMPACTS, COMMUNITY RESPONSES, AND FEMINIST POLICY DEMANDS: covid-19
“We won’t go back to normality, because normality was the problem.” Last week, the report Gender, Covid-19 and Food Systems: Impacts, Community responses and feminist policy demands was released. The report...
29
Jul
ROBUST Rural-Urban Relations during Covid-19
The ROBUST project has some new Living Lab cases out related to COVID-19 journeys. Interesting and diverse experiences are shared. Check them out below! New Directions in EdeMoving Forward...
13
Jul
F2F: A food sovereignty approach
On 20 May 2020 the European Commission (EC) released its new Farm to Fork (F2F) Strategy for a fair, healthy, and environmentally-friendly food system. In this webinar, we discuss the...
07
Jul
Handbook of Sustainable & Regenerative Food Systems
I am excited to announce that our new Handbook of Sustainable and Regenerative Food Systems will be out soon. The Handbook includes contributions from established and emerging scholars from around...