Food Governance |

16 Feb

Roots of Resilience: How CAP, Farm to Fork, and land policies can support an agroecological transition in Europe

25/2/21, 14h-15h30 (CET, UTC+1 - Brussels) In this virtual seminar, participants will have a chance to exchange with European policymakers on the challenges and opportunities for an agroecological transition in Europe....

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23 Jun

Webinar EU Farm to Fork

Strategising from a food sovereignty perspective As part of the World Social Forum of Transformative Economies we will discuss the collective response by 23 food sovereignty scholar activists to the...

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