In this bi-monthly post, we highlight key resources, insights, and contributions that span the field of food governance. Far from comprehensive, it reflects the resources that we have come across...
11 November 2020, 16:00 to 18:00 (UK time) the Transnational Law Institute will host an event on the governance of food (in-)security in a COVID-19 world. This event, which will be...
In this bi-monthly post, we highlight key resources, insights, and contributions that span the field of food governance. Far from comprehensive, it reflects the resources that we have come across...
“We won’t go back to normality, because normality was the problem.” Last week, the report Gender, Covid-19 and Food Systems: Impacts, Community responses and feminist policy demands was released. The report...
In this bi-monthly post, we highlight key resources, insights, and contributions that span the field of food governance. Far from comprehensive, it reflects the resources that we have come across...
Working Group on Global Food Governance of the Civil Society and Indigenous Peoples’ Mechanism (CSM) for relations with the UN Committee on World Food Security (CFS) released a new report...
I am very excited to be part of this PhD course (4 ECTS)! There are still a few spots left if you want to regiter! Women at Work The course covers the...
The ROBUST project has some new Living Lab cases out related to COVID-19 journeys. Interesting and diverse experiences are shared. Check them out below! New Directions in EdeMoving Forward...
Constituencies are broadly defined as groups of people with shared interests (Oxford English Dictionary 2017). In the global food sovereignty movement (GFSM), the concept has been used to identify and...
On 20 May 2020 the European Commission (EC) released its new Farm to Fork (F2F) Strategy for a fair, healthy, and environmentally-friendly food system. In this webinar, we discuss the...
