Emily Contois has put together a list of peer-reviewed food studies journals. A very useful resource.
Food studies is an ever-expanding field with an increasing number of discipline specific and related peer-reviewed journals. As you seek out the right “home” for your food studies scholarship, consider this list of peer-reviewed publications, organized alphabetically:
Agriculture and Food Security is an open-access journal that addresses global food security with a particular focus on research that may inform more sustainable agriculture and food systems that better address local, regional, national and/or global food and nutritional insecurity. The journal considers contributions across academic disciplines, including agricultural, ecological, environmental, nutritional, and socio-economic sciences, public health, and policy.
Agriculture and Human Valuesis the journal of the Agriculture, Food, and Human Values Society. The journal publishes interdisciplinary research that critically examines the values, relationships, conflicts, and contradictions within contemporary agricultural and food systems. It also addresses the impact of agricultural and food related institutions, policies, and practices on human populations, the environment, democratic governance, and social equity.
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